Food & Drink

Food & Drink

At The Bull Inn

We offer a wide range of affordable dishes from traditional home-cooked pub classics to our very popular Sunday Carvery. We also provide for functions, funerals, birthday parties and similar. We can cater for any special dietary requirements or needs that you may have, please feel free to give us a call to see if we can help.




Children’s Menu


Breaded Whitebait served with Salad Garnish and Homemade Tartar Sauce, £4.50

Soup of the Day with Warm Crusty Bread, £4.50

Black Pudding with Mustard Sauce and Bacon with a Salad Garnish, £4.50

Classic Prawn Cocktail with Brown Bread and Butter, £4.50

House Pate served with Brioche Toast and Chutney, £4.50


Children’s Menu

 Fish Fingers and Chips or Mash, £4.95

Sausage and Chips or Mash, £4.95

Chicken Nuggets and Chips or Mash, £4.95

All served with choice of Beans, Peas or Carrots


 Children’s Dessert

Choice of Ice Cream and wafer, £2.50



Pub Classics

Beer Battered Fish and Chips with Garden
or Mushy Peas, £9.50

Homemade Lasagne with a choice of Chips, Garlic Bread or Side Salad, £9.50

Gammon and Egg or Pineapple with Chips and Peas, £9.50

6oz Burger in a Bun served with Chips and Side Salad. Add Cheese, Bacon or Coleslaw, £9.50

Liver and Onions in Gravy served with Mash or Chips and Seasonal Vegetables, £9.50

Lincolnshire Sausage and Mash served with Seasonal Vegetables and Gravy, £9.50

Vegetarian Sausage and Mash served with Mash and Seasonal Vegetables and Vegetarian Gravy, £9.50


Regular Specials

Pie of the Week served with Chips or Mash, Gravy and Seasonal Vegetables, £9.50

Fish of the Day served with New Potatoes, Seasonal Vegetables and Sauce, £9.50

Chefs Risotto, £9.50

Brie and Cranberry Wellington served with Choice of Potatoes and Seasonal Vegetables, £9.50

Seasonal Salad, £9.50

*We also have a range of seasonal specials displayed on our blackboard please ask your server for more information.


Lunchtime Menu

Cold Sandwich Selection

(subject to availability)

Cheese, Ham, Egg, Tuna Mayo, Cold Meats,  £5.95

All served on either White or Brown Bread with a Salad Garnish


Hot Sandwich Selection

Fish Fingers, Sausage or Bacon,  £5.95

All served on either White or Brown Bread with a Salad Garnish.




Beers, Ales, Lagers & Ciders

Beer List

Caffreys (4.0% ABV)

Caffreys is a very unique beer which combines features from other types of beer it can be served as cold as lager, its texture is as smooth as stout, while its taste is that of an ale.

Guinness (4.2% ABV)

Guinness is distinctively dark, with a rich creamy head. Guinness is the perfect balance of bitter and sweet with malt and roast characters.

Real Ale List

Doombar (ABV 4.0%)

This particular ale is a complex blend of succulent dried fruit, lightly roasted malt and has a subtle yet assertive bitterness. The finish is dry and refreshing.

Abbot Ale (ABV 5.0%)

This ale is warming, malty and fruity. Abbot Ale gives out a satisfying Horlicks and biscuit maltiness. Which provides a complex, satisfying and warming experience.

Black Sheep (ABV 3.8%)

Black Sheep is a classic well-hopped and beautifully balanced beer, with a satisfying and refreshing taste that is followed by a distinctively dry and long bitter finish.

Lager & Cider List

Pravha (4.0% ABV)

This lighter tasting pilsner is unexpectedly crisp, light and refreshing taste. With the iconic flavour and gentle bitterness of a pilsner

Staropramen (5.0% ABV)

This lager has a pleasantly smooth taste and well-rounded flavour. Staropramen provides a soft malty flavour, before finishing off with gentle bitterness.

Carling (4% ABV)

The UK’s No.1 Lager, brewed with 100% British barley. Carling is perfectly balanced, with a great refreshing taste.

Carling Premier (4.7% ABV)

The same great taste of carling but even smoother.

Aspall Cyder (4.5% ABV)

This “cyder” Delivers the refreshing, crisp taste of just-bitten apples with a light to medium body.

Rekorderlig- Strawberries & Lime (4.0% ABV)

This cider is made from the purest Swedish spring water It has a unique flavour combination. Serve over ice with mint leaves or strawberries and a wedge of lime for a fresh, zesty experience.

 Have a question?

Enquire about our events, menus or room hire for any further information